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Hand Cut Fries
Fresh Cut Idaho Potatoes Cooked in Peanut Oil
Crab and White Cheddar Fondue
$13.00
Butter fried crab cake and white cheddar ale fondue
Black Truffle Bacon Fondue Fries
$8.00
Old Bay Malt Vinegar Fries
$5.00
Hand cut fries tossed with Baltimore's #1 seasoning
Salt and Pepper Fries
$4.50
BBQ Brisket Fries
$8.00
12-hour beer and paprika braised brisket over fries
Fondue Fries
$5.00
Specialty Fries
Chef's Creation. Market Price
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